Located in downtown Bend, Jackalope Grill boasts bold flavors of the Pacific Northwest, and Chef Tim Garling attended culinary school in France. Even if you felt the tip was too low, to take the time to write the words "shame on you" on the receipt shows the complete lack of customer service here. Here is our January 2021 menu. Can a gluten free person get a good meal at this restaurant? I love Osso Bucco generally and this did not disappoint. The bread they served was devious though! These hummus "fries" are a staple of Nicoise cuisine. We don't tip 15-20% of our grocery order to our Fred Meyer attendant who delivers our food to our car at pickup. One of the...More, My brother and I dined at Jackalope and found it to be a most delightful experience. I had the Pork Osso Bucco. The cooks are really creative at Jackalope and it seems the owners...More, My husband and I dined here on Fathers Day. IN OUR LOUNGE: HAPPY HOUR LIBATIONS FROM 4:30 TO 6:00​, Burrata is a ball of fresh mozzarella filled with shreds of mozzarella soaked in cream. day to take for a weekend with family and friend at Black Butte Ranch. Jackalope Grill, Bend: See 183 unbiased reviews of Jackalope Grill, rated 4.5 of 5 on Tripadvisor and ranked #62 of 432 restaurants in Bend. Since founding in 2005, we have been dedicated to authentic, old-fashioned warmth and hospitality. Both were delicious. Latest reviews, photos and ratings for Tim Garling's Jackalope Grill at 750 NW Lava Rd #139 in Bend - view the menu, ⏰hours, ☎️phone number, ☝address and map. The French ambiance and food were there assuredly. Please send resume to info@jackalopegrill.com Thank you. more, IN OUR LOUNGE: HAPPY HOUR SMALL PLATES FROM 4:30 TO 6:00​. Jaeger Schnitzel is German comfort food. Service was perfect. Calamari dusted with rice flour and deep fried. I ordered the filet medium. The Jackalope Grill is one of only five Bend restaurants to have its wine list recognized by Wine Spectator. The food was brought to the car within a second of my parking, thank you so much Jackalope Grill! We like to have dinner in nice place. We accompany our "Chairman's Reserve"pork loin schnitzel with a rich mushroom sauce. We look forward to the time this summer when we can dine on their lovely patio.More, My husband and I were told by the staff of the Oxford Hotel to have dinner at this restaurant. Jackalope Grill: Best in Bend! When it came back it was the same filet but overly seasoned (very salty). For a 750 ml. We both ordered it and it did not fail to please, being...More, Dined on a Monday evening with family (many restaurants are close Sunday's & Monday so choices are limited). The Visit Bend staff and volunteers had great expectations for our recent visit to the Jackalope Grill, one of the most award-winning restaurants in Central Oregon. We typically tip 20% across the board for in person service where someone spends hours taking care of us. GF. We both went for fresh fish, salmon for my wife and halibut for me, both served with mashed potatoes and vegetables. Rack of Lamb. I had the Pork Osso Bucco. Get quick answers from Jackalope Grill staff and past visitors. Jackalope Grill, Bend: See 181 unbiased reviews of Jackalope Grill, rated 4.5 of 5 on Tripadvisor and ranked #57 of 432 restaurants in Bend. Service was just OK. Our server did not refill our wine glasses and I had to flag her down to send my steak back. Tim Garling's Jackalope Grill, Bend, Oregon. Not exactly a fine dining experience. Since founding in 2005, we have been dedicated to authentic, old-fashioned warmth and hospitality. We could see you and you obviously saw us but you couldn't even come to the door to say sorry we decided not to open today. Because the sign on the door said you were open at 430 today and your website didn't say anything about being closed for Super Bowl. The wine selection is exceptional. Add fries for $3.00. This is the first time I've eaten at the Jackalope Grill in many years. One of the privileges of chef/owners is to set his own hours. Romaine heart grilled, then served with a champagne-pear vinaigrette, radishes, brown butter croutons, and minced hard boiled egg. We had a spinach salad and pozole soup to start. No, this is not exactly eating out but it's the next best thing in this time of social distancing. We had to create our own atmosphere at home (candles and beautiful music) but Jackalope provided an absolutely wonderful dinner. It was fall off the bone tender with a gremolata that was just the flavors with my favorite, pine nuts. The home made dressing is wonderful. Because the sign on the door said you were open at 430 today and your website didn't say anything about being closed for Super Bowl. This is scratch cooking at its finest using sustainable, locally sourced ingredients. Maybe we are wrong and don't understand the proper etiquette for tipping curbside pickup and I apologize if that is the case. What an embarrassment. Sorry you didn't get to experience Jackalope Grill this time. But that is no excuse for someone to take the time to write such an insulting comment on a receipt. Hope you didn't go home and pout. The servers were the loudest . These hummus "fries" are a staple of Nicoise cuisine. It arrived and had the sauce under it and the filet was sitting on the mashed potato along with a carrot and broccolini. Fresh Potato gnocchi served with Marcella"s Hazen's #3 tomato-butter sauce with Asiago and Pecorino Romano cheeses. Jaeger Schnitzel is German comfort food. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We had a prosciutto appetizer, which was very good...More, It was our first time in Bend. This intimate restaurant is perfect to enjoy the warmth of good company. Sorry you didn't get to experience Jackalope Grill this time. We accompany our "Chairman's Reserve"pork loin schnitzel with a rich mushroom sauce. She never apologized for the "mix-up", and continued to blame her customer, that she should have called after the first email, and that a table was open, but again no extension of apology. The good news here in Bend is that many of our finest restaurants are "take-out joints". Were you closed today? Were you closed today? Are you sure you want to delete this question? Food was great, salmon, and the service was really special In November 2005, we came to Bend, Oregon from Alta, Utah bringing with us many decades… Purchase one bottle from us and one corkage fee will be waived. Romaine heart grilled, then served with a champagne-pear vinaigrette, radishes, brown butter croutons, and minced hard boiled egg. I don't know what the right tip is for curbside pickup. We have eaten here before and it really is hit and miss. Add fries for $3.00. Please consult your server for tonight's offerings. GF. The place was quiet with only three tables when we came in and one additional table we left. Your surrounded by flowers and plants in a...More, One of the worst dining experiences in recent memory. Met with friends for an early dinner. Please order as early in the day as possible (541-318-8435). Gnocchi with a Pomodoro Sauce: My husband said it reminded him of his childhood and the Chef Boyardee his mom would serve....Didn't not Taste or look homemade. But that is no excuse for someone to take the time to write such an insulting comment on a receipt. Thanks to the Jackalope Grill for hanging in there and providing wonderful food in these crazy times. Which...meant we were going to pay $40/plate for turkey and mashed potatoes and then re-heat the food the following night for our dinner. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The Jackalope Grill is a 65-seat neighborhood restaurant located in Bend, Oregon. Sorry you didn't get to experience Jackalope Grill this time. Served with roasted vegetables and crispy parmesan polenta. Get menu, photos and location information for Tim Garling's Jackalope Grill in Bend, OR. Gnocchi with a Pomodoro Sauce: My husband said it reminded him of his childhood and the Chef Boyardee his mom would serve....Didn't not Taste or look homemade. It brightens the entire day for the entire staff. Won't be back. 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